Food & Beverage
Fresh, local, and crafted for the river.
Fresh, local, and cruise‑ready—our menus pair Cambodian flavors with crowd favorites for sunsets, celebrations, and everything in between. We happily accommodate private setups and dietary requests with advance notice.
Appetizers
- Fresh Spring Rolls
Herbs, rice paper, house dipping sauce
- Crispy Calamari
Lime aioli
- Seasonal Fruit Platter
Mains
- Grilled River Fish
Tamarind glaze, steamed jasmine rice
- Beef Lok Lak
Pepper-lime dip, fried egg, rice
- Vegetarian Stir-Fry
Seasonal vegetables, soy-garlic sauce
Desserts
- Banana Sago
Coconut cream
- Mango Sticky Rice
- Chocolate Brownie
Vanilla cream
Beverages
- Soft Drinks & Juices
- Local Beer
- House Wine (Red/White)
- Cocktails & Mocktails
Dietary & Allergen Info
Please inform us of any dietary restrictions or allergies when booking. We’ll do our best to accommodate vegetarian, vegan, gluten‑free, and other requests.